Whether you’re an experienced gin drinker, or the ultimate beginner, this is for you! The Flowers of Scotland.
Our Flower of Scotland menu is a fantastic gin tasting experience, which contains the following 30ml glass bottled gins (all award winners):
Daffy’s Gin (IWSC gold medal winner)
The Botansit (IWSC silver medal winner)
Gordon Castle (IWSC gold medal winner)
Arbikie Kirsty’s Gin (CWSA gold medal winner)
View the menu here.
We have spent time looking and tasting a bucket load of gins to weed out some special favourites of ours to represent Scotland. We have taken the time to contact each distillery to get them on board with Ginsanity’s program.
We feel the taste of these are a good broad spectrum to do the Scots proud!
From the moment you open the bottle and sniff, you will notice each bottle has a distinctly different aroma. Drop a large chunk of ice into a beautiful chilled Copa gin glass (check out our shop) and pour in your gin (the larger the ice, the better, to ensure it melts slower and your gin is not unnecessarily watered down). The large Copa glass ensures a broad surface area to allow the gin to react with the air. It’s all part of the theatre.